Holiday Cooking
With Thanksgiving just two weeks and 2 days away my family has begun to list suggestions for Thanksgiving Dinner. Supergirl, my developmentally disabled daughter has a strong opinion of what needs to be served for Thanksgiving: Pickles, carrots (carrots???), cranberries, and stuffing. “Lots of stuffing,” she tells me, “because it’s my favorite.” Today is Day 2 of the Preparing for the Holidays Blog Hop hosted by the Schoolhouse Review Crew. Today’s topic: Cooking, of course! First let’s chat about Thanksgiving. We have a nearly set menu for Thanksgiving: a combo of traditions from his family, my family, and traditions we’ve started as our family. We start our Thanksgiving morning with some type of breakfast roll: Cinnamon, Carmel, or some variation. I’d love to brag about how they are homemade and made from freshly ground wheat but they’re not. They come from a can. We only make them once a year so I don’t worry too much abou...